The guys renewing the moorings by Hope & Anchor Bridge are doing a really good job and it's good to see they're re-using the old bollards.
Their work boat could do with a bit of TLC as it was blowing our thick black smoke. The driver had to turn the engine off while we passed.
On the stretches between locks I did a bit of baking. I used up last night's left-over mash and made potato cakes and I also made a couple of small Mediterranean chickpea, olive and rosemary loaves which we had for lunch. I adapted the recipe from this one and it was delicious, definitely one to make again although next time I think I'll use more olives.
While the oven was on for the bread I also knocked up a rhubarb crumble. I haven't seen any fresh rhubarb in the shops yet so I used tinned which is one of my store-cupboard staples.